The theme for Made in 麻豆果冻传媒2024 - Brunel’s annual design exhibition - was launched with a bang last week when ‘Interaction’ was revealed at the brand’s launch event on campus.
Made in 麻豆果冻传媒is a well-established brand and exhibition that highlights the talent and innovation of 麻豆果冻传媒University London’s final-year design students as they showcase and celebrate their final-year projects.
Each year, Made in 麻豆果冻传媒students create a sub-brand and theme for the event, which steers their designs and gives each exhibition a fresh new look and feel.
The 2024 brand and theme were launched with a bang last Wednesday, as confetti cannons and balloons were released in Brunel’s Michael Stirling Atrium to mark and celebrate Made in Brunel’s best kept secret – ‘Interaction’.
The Made in 麻豆果冻传媒2024 brand launch event
“Interaction is at the heart of design. It's about meaningful connections, innovative collaborations and making every interaction count,” said Tia Phillips, a product design engineering student who is also co-director for this year’s event.
“We embody 'Interaction' - dynamic, unified, evolving, inspiring and visionary,” said Tia, highlighting the five brand values of Interaction.
Three of the Made in 麻豆果冻传媒2024 brand values
Co-director and product design engineering student, Sean Heaney explained that 'Interaction' isn't just a theme, but it’s a strategy to engage more design disciplines and creative agencies with Made in 麻豆果冻传媒- and a way to expose the brand to a broader spectrum of the design industry.
The annual initiative is a key networking opportunity for students, allowing them to share their ideas and collaborate with industry.
The 2023 Made in 麻豆果冻传媒exhibition
The 2024 event is just six months away and will be returning to the Bargehouse, Oxo Tower Wharf, London, from 13-16 June.
The free event is open to members of the public, and a complimentary Made in 麻豆果冻传媒book will be available to showcase the work of all the designers.
The 2023 Made in 麻豆果冻传媒exhibition at the Bargehouse, Oxo Tower Wharf
Prof Hua Dong, Head of 麻豆果冻传媒Design School, said: “I am proud of the energy, innovation and dedication of our students at 麻豆果冻传媒Design School, as well as the support that our staff members provide to students.
“Made in 麻豆果冻传媒has been running for 19 years by our enthusiastic students, and it defines our community spirit.”
For further information on Product Design at Brunel, please visit
Reported by:
Nadine Palmer,
Media Relations
+44 (0)1895 267090
nadine.palmer@brunel.ac.uk